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    Delicious Airport Dining
    Culinary Gems Await You
    Experience flavorful dishes crafted with
    precision, turning airport dining into a delight.
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    Surprising Flavor Combinations
    Unexpected Delights
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    Fast yet Flavorful
    Quick Service, Quality Meals
    Enjoy professional service with meals freshly
    served to ensure you’re on time for your flight.

Hello dear

Welcome To Hickory by Kent Rathbun - Terminal B

Hickory by Kent Rathbun - Terminal B brings gourmet flavors to the fast-paced airport dining scene at DFW. With a focus on rich, smoked meats and inventive comfort food, the menu features standout items like the brisket sandwich on buttery grilled toast and the smoked turkey BLT with crispy sweet potato fries. Diners rave about the quick service and high-quality ingredients, making it a surprising gem in an airport setting. Each dish is crafted with attention to flavor and presentation, ensuring an enjoyable meal whether you're on a tight schedule or looking to indulge while traveling.

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About

Hickory by Kent Rathbun - Terminal B

Welcome to Hickory by Kent Rathbun - Terminal B, a culinary gem nestled within the bustling DFW Airport. This dining spot is more than just airport food; it epitomizes the idea of elevated meals on the go. As soon as you step inside, the inviting aroma of smoke and spice envelops you, promising a delightful culinary experience.

Renowned chef Kent Rathbun has masterfully crafted a menu that celebrates the robust flavors of BBQ and comfort food, making Hickory a must-visit for travelers and locals alike. Patrons rave about favorites like the brisket sandwich served not on a traditional bun but on perfectly buttered grilled toast. The surprise twist adds a layer of richness, perfectly complementing the moist, flavorful brisket. Customers like Borderlessfoodie appreciate just the right amount of sauce on the side, allowing for personalized flavor experiences.

Jamie O shares her enthusiasm for the chopped brisket tacos, highlighting not just the enticing flavors but also the presentation, which elevates the dining experience even further. This focus on aesthetics as well as taste sets Hickory apart from typical fast-casual dining. The addition of sweet potato fries enhances the meal with a sweet, crispy contrast that diners love.

For those leaning towards lighter fare, the smoked turkey BLT received praise for its well-balanced flavors and crispy textures, showing that Hickory caters to a variety of palates. Although a few diners noted teething issues like temperature in dishes such as the brisket quesadilla, the overall sentiment remains positive due to the restaurant's commitment to quality and speedy service, a must-have in an airport setting.

In summary, Hickory by Kent Rathbun - Terminal B is the perfect destination for a savory escape while traveling. With its thoughtful menu and attentive service, this eatery not only competes with traditional airport food but elevates it to new heights. Whether you’re craving BBQ or a simple yet delightful meal, Hickory is sure to become a frequent stop during your travels through DFW.

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